Appelvlaai

Vlaai is a traditional tart from the Limburg province of the Netherlands. It is a bit of a strange tart because of the dough that it uses. Normally, a pie will use some variation of pâte brisée, a flaky shortcrust dough, or a tart will use a pâte sucrée, a sweet shortcrust pastry with the

Bossche Bollen

Bossche Bollen are essentially giant profiteroles filled with cream and covered in chocolate, originating from the Dutch city, Den Bosch. They look impressive and are deceptively simple to make. While they originate from Den Bosch, you can find them throughout the Netherlands either by the name of Bossche Bol or Moorkop. Like all Dutch treats,